Wild was formulated for a rub used on wild game. Such as venison, elk, bison, wild pig and such. It is a little sweeter than the Original in my opinion. Wild is my favorite on most meat, the Original is hard to beat on ribs though. I keep a tupperware container of both ready to go.
I say expeirment and see which you like the best, or mix them if thats what ya like.
Need to try the Grilling Seasonig too, that stuff is awsome on grilled chicken and chops.
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